Friday, September 3, 2010

Mom's Jello pudding cake



1 box golden cake mix
(not the one you add oil ..the butter one)
make cake as directed in 9 by 13 glass pan
angel food cake can also be used or a white cake mix
let cake completely cool
after it cool's take a wooden spoon handle and poke holes all through the cake .
now make as directed a small box of sugar free jello ( I used strawberry)
pour the jello over the top of the cake
making sure you get the jello in each hole on the cake
use entire package
then refrigerate cake over night or at least 4 hours
then slice 3 ripe banana's and layer them over the top of the cake
now make a small box of sugar free vanilla pudding (instant) as directed
cover the top of the cake with the pudding
let stand refrigerated for 20 minutes
slice fresh strawberries to cover the whole top of the cake 
chill till ready to serve
add some whipped cream when serving (optional)

you can use this recipe with all kinds of fruit and jello flavors
raspberry jello and using fresh coconut and raspberry's is also very good !!
Enjoy!

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